Silky foam in just 3 steps: Choose the screen → Froth → Pour. Enjoy barista-quality cold foam at home.
Multiple textures to choose from: Whether you prefer superfine or denser foam, it's perfect for iced lattes, cappuccinos, and more.
Works with any milk: Dairy or plant-based—oat, almond, soy, you name it.
Quick to clean: Simply rinse the tip under water—done in seconds.
Compact & portable: Lightweight and space-saving, ideal for home, office, or travel.
🧊 Cold Foam in 3 Easy Steps
1. Choose a Screen Pick your preferred texture: superfine, fine, or go screen-free for airy foam.
2. Froth the Milk Tilt the frother into cold milk and froth for about 20 seconds. Start in the center to introduce air, then move to the side to blend smoothly.
3. Pour & Enjoy Pour your silky foam into your coffee or tea and enjoy that café-style finish.